Set in the historic village of Garden City, situated on the western fork of Long Island, the hotel is conveniently located just 30 minutes from New York City as well as all major New York airports including La Guardia and John F. Kennedy International Airport. Guests are encouraged to take advantage of the hotel's prime location, which is just walking distance to quaint village boutiques, trendy nightspots and a wide array of dining establishments. Museums, music and sports venues are just a short car ride away. For added convenience, the Long Island Rail Road, which offers direct train service to Manhattan, is a located just step from the lobby of the hotel. The Garden City Hotel is easily accessible from all major highways.

From the moment you contact us, our Sales staff works closely with you, providing detailed information and organizing site visits to help you envision your event. Final arrangements are assigned to a Conference Services Manager, who becomes the communications center for the event, coordinating the efforts of other departments in the hotel. Every detail, from designing room layouts to technical arrangements, is carefully calculated to ensure seamless integration and customer satisfaction. We appreciate our clients' business and look forward to bringing extra value to your next meeting. For meeting information and availability, please contact the Sales Office at 516-663-7090.

Ultra LoungePosh Ultra Lounge is one of Long Island's trendiest and opulent dance clubs, and features a dramatically lit lounge, oversized couches, chairs and tables for relaxing. Guests will energize in this exhilarating, elegant "Ultra Lounge" with state-of-the-art lighting and sound that sets the mood for an electrifying evening. Sushi, caviar and Long Island's finest wine and champagne list complete the VIP experience.Rein Bar & BistroThe Rein Bar & Bistrofeatures "entrees and dishes that are alternately earthy and elegant, on what is perhaps Long Island's most refined, rarefied bar menu," according to a recent review by New York Times. The Rein Bar & Grill is open for breakfast, lunch and dinner seven days a week, and offers a late night menu.Polo RestaurantThe Polo Restaurant received an "Excellent" rating from The New York Times for its gourmet menu, which features contemporary American cuisine, desserts and fine wine. The Polo Restaurant is open Monday through Saturday for dinner and on Sunday for brunch.Atrium CafeThe Atrium Cafe provides a bright, open-air atmosphere for light, casual dining and serves a breakfast buffet, fresh garden greens, delightful soups, an assortment of sandwiches and delicious dessers.

Standard RoomLuxurious room located on the lower floors of the hotel with two full size double beds.Standard RoomLuxurious room located on the lower floors of the hotel with one king size bed.